This copy of Julia Child’s French Chef Cookbook is as old as me, but shows a heckuva lot less wear. A vibrant red cover with nicely contrasting black and white type and graphics on the front and spine.
Published 1968
CompartmentSize: 3 1/2″ x 6″ x 1 3/8″
Book Size: 5 3/4″ x 8 1/2″ x 1 5/8″
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